Vila Nova Vinho Verde 2018
With a pale-yellow color, this refreshing white wine has intense citrus fruit flavors, intertwined with tropical fruit notes. It is a young, vibrant, crisp and fresh white.
Grapes for this Vinho Verde are hand-harvested from vines that are grown in granite soil. The must is fermented slowly in stainless steel vats at a controlled temperature of of 59° F (15° C) for approximately 3 to 4 weeks. After fermentation, the wine is stabilized and then bottled.
This wine is ideally served chilled between 42.8° F – 46.4° F (6-8°C) with all types of seafood, fish or sushi. It is an excellent wine for salads and light meals or enjoying on its own.